...the most delicious chicken tikka sandwich ever conceived. perfection in a single huge bap.
to be followed shortly by a slice of divine home-baked swiss roll.
ps: i'm sure we've done this before but i couldn't find it anywhere so i thought i'd start anew in praise of my marvellous lunch
edited for spelling. doh!
currently eating...
- RicheyJames
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Last edited by RicheyJames on 14 Jul 2004, 13:50, edited 1 time in total.
"contradictions are meaningless, there's nothing to betray"
- emilystrange
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we have. it started with my pot noodle.
home baked? by SG?? restore my illusions and tell me she didn't...
prefection??? public school tikka?
home baked? by SG?? restore my illusions and tell me she didn't...
prefection??? public school tikka?
I don't wanna live like I don't mind
- Mrs RicheyJames
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RicheyJames wrote:...the most delicious chicken tikka sandwich ever conceived. perfection in a single huge bap.
to be followed shortly by a slice of divine home-baked swiss roll.
ps: i'm sure we've done this before but i couldn't find it anywhere so i thought i'd start anew in praise of my marvellous lunch
edited for spelling. doh!
It meets with your approval I take it then?
Only a paand.
- Mrs RicheyJames
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Bloody Oiemilystrange wrote:we have. it started with my pot noodle.
home baked? by SG?? restore my illusions and tell me she didn't...
prefection??? public school tikka?
Only a paand.
- emilystrange
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look, i can do a mean souffle, either with cheese or choc, but swiss roll?? beyond me
I don't wanna live like I don't mind
- hallucienate
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just because the roll is full of holes doesn't mean it's swiss.
Morrisons low fat black cherry yogurt with real fruit. ( )
Two days out of date. But I have to eat it or Pam won't let me buy them again. Anyway I can use the empty pot to lure the slugs away from my dahlias with a drop of Tetleys (all it's good for ).
Two days out of date. But I have to eat it or Pam won't let me buy them again. Anyway I can use the empty pot to lure the slugs away from my dahlias with a drop of Tetleys (all it's good for ).
And you know that she's half crazy but that's why you want to be there.
- Mrs RicheyJames
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It's probably the easiest thing in the world to do ever!! All it is is a flat sponge cake with a butter icing filling. Then you roll it up, which can be quite tricky. but If I can do it after four pints of Stella, then anyone can!!emilystrange wrote:look, i can do a mean souffle, either with cheese or choc, but swiss roll?? beyond me
Only a paand.
i was gonna go make summat, but there was a bloke in the kitchen messing with the oven, so i just took the biggest knife i could find back upstairs with me (just in case he was thinking of stealing the telly or summat)
- emilystrange
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ah. the stella was missing...
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- andymackem
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I'm with SG (for once). But these days I'm mostly baking Choux pastry. Because I can. And it looks dead clever, despite being really easy.Sexygoth wrote:It's probably the easiest thing in the world to do ever!! All it is is a flat sponge cake with a butter icing filling. Then you roll it up, which can be quite tricky. but If I can do it after four pints of Stella, then anyone can!!emilystrange wrote:look, i can do a mean souffle, either with cheese or choc, but swiss roll?? beyond me
Last night's duck was pretty good, too. Lunch came from Asda, so let's not talk about it eh?
Names are just a souvenir ...
Russian footie in the run-up to the World Cup - my latest E-book available from https://www.amazon.co.uk/dp/B07DGJFF6G
Russian footie in the run-up to the World Cup - my latest E-book available from https://www.amazon.co.uk/dp/B07DGJFF6G
- Mrs RicheyJames
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andymackem wrote:I'm with SG (for once).Sexygoth wrote:It's probably the easiest thing in the world to do ever!! All it is is a flat sponge cake with a butter icing filling. Then you roll it up, which can be quite tricky. but If I can do it after four pints of Stella, then anyone can!!emilystrange wrote:look, i can do a mean souffle, either with cheese or choc, but swiss roll?? beyond me
Only a paand.
- andymackem
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Relax. It won't happen again. You couldn't _possibly_ say two things I agreed with. Certainly not without making a special effort to do so, which would devalue the whole exercise.Sexygoth wrote:andymackem wrote:I'm with SG (for once).Sexygoth wrote: It's probably the easiest thing in the world to do ever!! All it is is a flat sponge cake with a butter icing filling. Then you roll it up, which can be quite tricky. but If I can do it after four pints of Stella, then anyone can!!
Names are just a souvenir ...
Russian footie in the run-up to the World Cup - my latest E-book available from https://www.amazon.co.uk/dp/B07DGJFF6G
Russian footie in the run-up to the World Cup - my latest E-book available from https://www.amazon.co.uk/dp/B07DGJFF6G
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chocolate mousse flavoured boiled sweets, whilst trying to figure out how to add an active directory user to a win2K server that has no signs of a domain server...
- emilystrange
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those sweets sound disgusting..
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Never tried doing souffle, is it difficult? More of a baker mesen!!!emilystrange wrote:look, i can do a mean souffle, either with cheese or choc, but swiss roll?? beyond me
Only a paand.
- emilystrange
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no, peasy, as long as you follow instructions and beat the egg whites properly. its the steeping of the milk for savoury ones that takes time.
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me too, dunno what I'm doing, but typing dcpromo /forceremove in the command prompt seems to be doing something. Watch mh tell me what I'm supposed to do when it's too late.Francis wrote:And the rest of it sounds Greek to me.
Sweets smell better than they taste
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A great big fat fu*k off lump of cheese!
Only a paand.
- emilystrange
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??
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- Mrs RicheyJames
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Love cheese. My fav snack is a lump of cheese, then a slice of ham, then a crisp and then another slice of cheese followed by a glass of milk. No I'm not pregnant!
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- markfiend
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Leave out the ham, the crisp and the milk for me ta.
The fundamental cause of the trouble is that in the modern world the stupid are cocksure while the intelligent are full of doubt.
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—Bertrand Russell
- Mrs RicheyJames
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You pregnant?
Only a paand.