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Posted: 02 Jul 2009, 19:53
by 7anthea7
Muffins with ginger-fig jam, and a cuppa.
Posted: 02 Jul 2009, 20:01
by James Blast
7anthea7 wrote:Muffins with ginger-fig jam
You dirty middin!
and 'stick' it in my 'cuppa' thread
Posted: 03 Jul 2009, 00:33
by 7anthea7
Tch. My apologies - I had no idea this was a Tea-Free Zone.
Posted: 15 Jul 2009, 13:47
by mh
Pizza from the local pizza joint. You can tell it's a good pizza joint cos the Italians, when they're over here, go there.
Posted: 15 Jul 2009, 13:53
by Quiff Boy
a veggie burrito (w/ no cheese, natch) from
bar burrito in piccadilly gardens
http://www.barburrito.co.uk/food/
they is yummy
Posted: 15 Jul 2009, 20:43
by 7anthea7
Fried bread and tea (there I go again, slipping under the Tea Fence...).
Posted: 15 Jul 2009, 20:59
by James Blast
Fried Breid = guid
Tea = nope
both of them at the same time
Posted: 15 Jul 2009, 21:26
by Big Si
James Blast wrote:Fried Breid = guid
Tea = nope
both of them at the same time
You forgot to add Brown Sauce
Posted: 15 Jul 2009, 21:53
by mh
Big Si wrote:James Blast wrote:Fried Breid = guid
Tea = nope
both of them at the same time
You forgot to add Brown Sauce
In the tea, of course.
Posted: 15 Jul 2009, 23:29
by psichonaut
lemon ice lolly
Posted: 16 Jul 2009, 00:18
by Being645
... instead of a cig, I guess ? ...
Posted: 16 Jul 2009, 13:26
by LouLou
Posted: 16 Jul 2009, 15:57
by Nadia81
My breakfast-fresh bread +good butter+shavings of dark chocolate.
@LouLou-I'm gonna be thinking of that all day now
Posted: 16 Jul 2009, 19:19
by DerekR
Lemon meringue and chocolate orange fudges from the Fudge Kitchen in York
Posted: 16 Jul 2009, 19:35
by Quiff Boy
asahi super "dry"
i love living near a japanese supermarket
Posted: 16 Jul 2009, 20:11
by James Blast
nice cans, shame about the brew
Boss, I used to collect beer cans (full tae start off wi) and Asahi were most prized but it tastes like Tennant's Lager which is not a guid thaang
Posted: 16 Jul 2009, 21:03
by Doktor Gott
Home-made Korean style stew with belly pork, prawns and tofu... and LOTS of Korean chilli powder..
and QB, double check your can... most Asahi tends to be Czech these days... Kirin is British and Sapporo is even brewed in Canada.. the only 'Japanese' Japanese beer I've seen recently is Asahi Black.. :/
Posted: 16 Jul 2009, 21:16
by James Blast
Sapporo! that was the prized cans, they all still taste like Tennants, poor show
Posted: 16 Jul 2009, 22:38
by psichonaut
Being645 wrote:... instead of a cig, I guess ? ...
the cig comes after
Posted: 16 Jul 2009, 23:02
by LouLou
Nadia81 wrote:
@LouLou-I'm gonna be thinking of that all day now
don't just think about it hon, give it a shot
Posted: 03 Aug 2009, 12:25
by emilystrange
fresh made from scratch ciabatta. still hot.
Posted: 03 Aug 2009, 21:34
by 7anthea7
For breakfast, fresh blackberry tart, made by yours truly.
Posted: 03 Aug 2009, 22:55
by AdrenaChris
beans on toast with pepper and worcester sauce..and some peppermint tea
Posted: 04 Aug 2009, 20:14
by James Blast
weather picked up so two lamb and mint burgers and a Birds Een beef (with onion) burger, the last of the
Zed bought cherry tomatoes and three meate fruits all wrapped in cheeze slices and soaked in hot dog mutard, Tiptree Broon Sauce and or HP BBQ smokey flava in a soft and cheap, corner shop bought burger bun - ye ken the wans that are pumped fulla preservatives
Heaven!
Posted: 04 Aug 2009, 22:31
by 7anthea7
James Blast wrote:weather picked up so two lamb and mint burgers and a Birds Een beef (with onion) burger, the last of the
Zed bought cherry tomatoes and three meate fruits all wrapped in cheeze slices and soaked in hot dog mutard, Tiptree Broon Sauce and or HP BBQ smokey flava in a soft and cheap, corner shop bought burger bun - ye ken the wans that are pumped fulla preservatives
Heaven!
*swoon*
'specially the lamb'n'mint...nomnomnom!