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Posted: 21 Oct 2007, 22:33
by smiscandlon
James Blast wrote:Ach! it's all this "el prepare" you two go into, it does grate, we are not all culinary goddess's like you, take it elsewhere, as in a new thread?
You have got to be f**king joking. You're objecting to folk posting about "drinks" in a "currently drinking" thread?
Posted: 21 Oct 2007, 22:36
by James Blast
Posted: 21 Oct 2007, 22:38
by smiscandlon
You'll excuse me if I don't f**king bother.
Posted: 21 Oct 2007, 22:39
by James Blast
promise?
Posted: 21 Oct 2007, 22:40
by Dark
Some bizarre concoction of Horlicks with hot chocolate, painfully proclaiming "Less than 40 calories". Firstly, that's not enough, and secondly, it's "fewer".
In any case, it doesn't taste too bad when sugar and milk are added to fill it out a bit.
Posted: 22 Oct 2007, 05:25
by 6FeetOver
James Blast wrote:Ach! it's all this "el prepare" you two go into, it does grate, we are not all culinary goddess's like you, take it elsewhere, as in a
new thread?
no harm meant 
Dear Jam~es, please see me after class.
@
Carpy and
Steven: as you were!
Posted: 22 Oct 2007, 05:27
by 6FeetOver
Posted: 23 Oct 2007, 21:57
by Ozpat
Glen Talloch - Coke
Posted: 24 Oct 2007, 03:43
by weebleswobble
Carpathian Psychonaut wrote:Don't worry, James, you'll get a lot less grating posts from me from now on.
actually can you give me some groovy recipes involving shed loads of paprika-and PM me your address as Pista left tonnes with me and it was originally for you
Posted: 28 Oct 2007, 22:31
by psichonaut
a beer alone in my dining room
cheers Marco
Posted: 28 Oct 2007, 23:12
by Brideoffrankenstein
The best part of a bottle of Stowells Spanish red wine, oh dear......!
Posted: 29 Oct 2007, 15:06
by weebleswobble
Brideoffrankenstein wrote:The best part of a bottle of Stowells Spanish red wine, oh dear......!
It's only
oh dear when you finish it, the rest of the wine, and then move onto the cooking sherry
Posted: 02 Nov 2007, 21:01
by Badlander
Local organic beer. Sweeeeeeet !
Posted: 02 Nov 2007, 21:06
by mh
A dry one tonight - had a few (and then a few more) pints of the most scrumptiously delicious Bulmers (AKA Magners) I've ever tasted in my life last night, so the after-effects are kicking in.
Posted: 02 Nov 2007, 21:17
by Carpathian Psychonaut
A nice glass of red wine, sitting at a rather old PC on a 56k dial-up modem (
) at my parents house in Shropshire.
It doesn't make the modem work any faster though - maybe I need more wine?
Posted: 02 Nov 2007, 21:23
by Ozpat
Vodka with slightly added lime.....Very nice!
Posted: 02 Nov 2007, 21:25
by weebleswobble
not sure - I've already thrown up!
tasted
exactly the same!
Posted: 02 Nov 2007, 21:34
by Badlander
Carpathian Psychonaut wrote:A nice glass of red wine, sitting at a rather old PC on a 56k dial-up modem (
) at my parents house in Shropshire.
It doesn't make the modem work any faster though - maybe I need more wine?
Don't drink too much or the whole thing will work wayyyyyyyy too fast.
Posted: 02 Nov 2007, 21:41
by eotunun
A couple of Bitburgers with an old friend who surprisingly dropped in.
Guess that belongs to SHT..
Posted: 03 Nov 2007, 00:53
by Dark
Just got in from the pub.
Posted: 03 Nov 2007, 00:56
by James Blast
ah'm aff thi drink...
... well six days, till thi nicht
"tomorrow, tomorrow, I'll hate beer tomorrow"
Posted: 03 Nov 2007, 15:20
by psichonaut
Posted: 03 Nov 2007, 17:26
by James Blast
jist up
Posted: 03 Nov 2007, 21:06
by radiojamaica
Hopefully you found a good groove by now, James
I'm having on of this:
So tasty
Posted: 03 Nov 2007, 21:48
by James Blast
on the Holsten Pils noo
Koen, feeling decidedly better
